Evening menu

MENU:

Starter
Turbot – Norway lobster - Chervil
***
Main course
Danish Veal Tenderloin – Cabbage - Chanterelle
***
Cheese
Unika Cheese – Crispbread - Olive
***
Sweet
Strawberry – The Taste Of Summer


2 courts 365,- DKK.
3 courts 425,- DKK.
4 courts 485,- DKK.

"Jeg kan ikke opfordre kraftigt nok til at bruge disse glas"
Citat: Robert Parker, Wine Advocate