Evening menu
MENU:
July 2024
Starter
White Asparagus – Sauce Hollandaise – Chervil
***
Main course
Summer Buck – New Potatoes – Cauliflower -
Wild Reduction
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Cheese
Unika Cheese – Crispbread – Olive
***
Dessert
Danish Strawberry – Chocolate – Kefir Sorbet
2 courses 425, - (Winemenu/ 2 Glass: 218,-)
3 courses 495,- (Winemenu/ 3 Glass: 308,-)
4 courses 585,- (Winemenu/ 4 Glass: 398,-)
August 2024
Starter
Shellfish - Barley Otto - Chanterelles
***
Main course
Cockerel - Basil - Truffle
***
Cheese
Unika Cheese – Crispbread – Olive
***
Dessert
Raspberry - White Chocolate - Crunch
2 courses 425, - (Winemenu/ 2 Glass: 218,-)
3 courses 495,- (Winemenu/ 3 Glass: 308,-)
4 courses 585,- (Winemenu/ 4 Glass: 398,-)
2 courts 425,- DKK.
3 courts 498,- DKK.
4 courts 585,- DKK.