Evening menu

MENU:

September 2024

Starter
Lobster Salad - Avocado - Sea Bass/Cheese - Anchovy Marinade
***
Main course
Pigeon - Blackberry - Mushrooms
***
Cheese
Unika Cheese – Crispbread – Olive
***
Dessert
Late summer dessert with apples from our own garden
Apples - Hazelnut - Sorbet



2 courses 425, - (Winemenu/ 2 Glass: 218,-)
3 courses 495,- (Winemenu/ 3 Glass: 308,-)
4 courses 585,- (Winemenu/ 4 Glass: 398,-)

October 2024

Starter
Lobster Soup - Lemon Sole - Green Oil
***
Main course
Mailard - Pearl Barley - Beetroot
***
Cheese
Unika Cheese – Crispbread – Olive
***
Dessert
Late summer dessert with apples from our own garden
Apples - Hazelnut - Sorbet

2 courses 425, - (Winemenu/ 2 Glass: 218,-)
3 courses 495,- (Winemenu/ 3 Glass: 308,-)
4 courses 585,- (Winemenu/ 4 Glass: 398,-)


2 courts 425,- DKK.
3 courts 498,- DKK.
4 courts 585,- DKK.

"Jeg kan ikke opfordre kraftigt nok til at bruge disse glas"
Citat: Robert Parker, Wine Advocate