Evening menu

MENU:

Starter
Gurnard – Beach Crab – Glasswort
***
Main course
Fillet of Veal - Chanterelles - Pumpkin
***
Cheese
Unika Cheese – Crispbread – Figs
***
Sweet
Latesummer Dessert with Apple from our own Garden
Apple – Hazelnuts – Kefir Sorbet





2 courts 375,- DKK.
3 courts 435,- DKK.
4 courts 495,- DKK.

"Jeg kan ikke opfordre kraftigt nok til at bruge disse glas"
Citat: Robert Parker, Wine Advocate