Main
FISH MAIN:
Moules Marinière - Fries - Aioli | 248,- DKK. |
*** | |
Lobster from Lillebælt - Salad - Garlic Créme - Mayo | 278,- DKK. |
*** | |
Tusk - Shellfish Barleotto - Saffron | 305,- DKK. |
*** | |
Roasted Plaice - Parsley Sauce - Lemon | 325,- DKK. |
*** | |
Fishplatte of the Season 3 kind of Fish - Mussels | 338,- DKK. |
*** | |
Bouillabaise (Min. 2 couv) | 342,- DKK. |
*** | |
8 whole Gratinated Norway Lobster - Garlic Cream - Lemon | 348,- DKK. |
*** | |
ADMIRALEN´SPECIAL: | 720,- DKK. |
MEAT MAIN:
Cockerel Breast - Pearl Barley - Wild Garlic | 298,- DKK. |
*** | |
Grilled Ribeye (250 gr.) - Sauce Bearnaise - Pickled Red Onions - Fries | 368,- DKK. |









