Main

FISH MAIN:

Moules Frites - Fries - Aioli

218,- DKK.

***

Roasted Plaice - Parsley Sauce - Lemon

278,- DKK.

***

Fishplatte of the Season 3 kind of Fish - Mussels

305,- DKK.

***

Lumb - Shellfish Risotto - Safran

314,- DKK.

***

Bouillabaise (Min. 2 couv)

325,- DKK.


MEAT MAIN:

Grilled Ribeye (250 gr.) - Sauce Bearnaise - Pickled Red Onions

315,- DKK.

***

Rooster Breast from Gråsten - Pearl Barley - Wild Garlic

325,- DKK.

"Jeg kan ikke opfordre kraftigt nok til at bruge disse glas"
Citat: Robert Parker, Wine Advocate