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MENU:
April 2024
Forret
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Stenbiderrogn – Spinat Blinis - Rødløg
Hovedret
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Lammekoteletter – Spidskål - Rosmarin
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Ost
UNIKA Oste – Knækbrød - Oliven
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Dessert
Rabarber – Sorbet - Knas
2 retter 425,- (Vinmenu/ 2 Glas: 218,-)
3 retter 495,- (Vinmenu/ 3 Glas: 308,-)
4 retter 585,- (Vinmenu/ 4 Glas: 398,-)
2 retter 425,- kr.
3 retter 498,- kr.
4 retter 585,- kr.
